Where a food service vocational teacher can go next
5 destinations recorded, ranked by how much of the target role a food service vocational teacher already meets. The closer to the top of Table 1, the less there is to learn.
Food service vocational teachers for food service instruct students in their specialised field of study, food service, which is predominantly practical in nature. They provide theoretical instruction in service of the practical skills and techniques the students must subsequently master for a food service-related profession. Food service vocational teachers monitor the students' progress, assist individually when necessary, and evaluate their knowledge and performance on the subject of food service through assignments, tests and examinations.
Also known as teacher of food and hospitality, vocational teacher in food service, cooking teacher, food service vocational instructor, food service teacher, food technology instructor, vocational instructor in food service, cooking instructor, food technology teacher.
Professionals 49 skills on file 5 career moves 5 above 60% overlap Closest: hospitality vocational teacher, 81%
- 70% and above · short step
- 50 to 70% · real move
- Below 50% · substantial retraining
Table 1 · Within reach
- hairdressing vocational teacher 75% covered · difficulty 33.5
- agriculture, forestry and fishery vocational teacher 74% covered · difficulty 33.7
- hospitality vocational teacher 81% covered · difficulty 27
- medical laboratory technology vocational teacher 73% covered · difficulty 35.4
- industrial arts vocational teacher 71% covered · difficulty 36.4
Table 2 · What the job itself asks for
A food service vocational teacher needs 26 required skills and areas of knowledge. These 10 are the ones fewest other jobs share, so they say the most about the work.
- european food safety policy engineering, manufacturing and construction
- functional properties of foods engineering, manufacturing and construction
- food allergies health and welfare
- food preservation engineering, manufacturing and construction
- work in vocational school communication, collaboration and creativity
- food hygiene rules services
- adapt training to labour market information skills
- assign homework management skills
- maintain students' discipline management skills
- manage student relationships communication, collaboration and creativity
Look up another occupation
Food service vocational teacher is filed under Professionals, ISCO major group 2. The full index lists all ten groups.
How these figures were compiled
Overlap is how much of the target role is already part of a food service vocational teacher’s work. It is directional: the figure for the reverse move differs. Every entry above opens the full comparison for that move: what carries over, what is missing, and where to start. The full method.